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Tier Set Options - (4 layers each)
Two Tiered 8" 6" serves ~40 Three Tiered 8" 6" 4" serves ~48 Two Tiered 10" 8" serves ~68 Three Tiered 10" 8" 6" serves ~80 Four Tiered 10" 8" 6" 4" serves ~88 Three Tiered 12" 9" 6" serves ~100 Three Tiered 12" 10" 8" serves ~135 Four Tiered 12" 10" 8" 6" serves ~150 Five Tiered 12" 10" 8" 6" 4" serves ~158 |
Pricing
Semi-Naked starts at $8.50/serving Texture & Smooth starts at $9/serving Natural Colors & Palette Knife Work +$1/serving Organic/Local/Seasonal/Non-Toxic Fresh & Dried Florals +$0.75/serving Pressed Edible Flowers +$1/serving FAQ *Local ingredients + organic for what cannot be sourced locally *Dietary requests, decor level/intricacy & flavor choice(s) will adjust pricing *Flowers: I only use spray-free, seasonal & safe (non-toxic) fresh, dried & pressed flowers for decor - grown from seed in our gardens *Colors: Colored buttercream requests are from natural sources only (fruits/veggies/etc) Tier Height Options: Default - each tier is made with 4 sponge layers Double Barrel - 6 layers Squat - 2 layers (may be applied to some or all of the tiers for varied heights) See our rental catalog for 8" tier replacers, spacers & stand rentals *Freezing of the top tier is not recommended* *Other options are available for weddings if cake is not desired, please explore the Menu tab for options Delivery & set-up fee: $40 minimum; $1.50/mile roundtrip |
Wedding Tastings:
Please fill out the form below & attach to our established email correspondence to schedule
Tastings are offered January through early April in 2025 - Fridays through Tuesdays
Tasting fees are explained in the form below - not applied towards your final amount due
A non-refundable $150 deposit is required to reserve the date & to receive your custom invoice. The deposit will be reflected in your invoice
Wedding consultation form
Please fill out the form below & attach to our established email correspondence to schedule
Tastings are offered January through early April in 2025 - Fridays through Tuesdays
Tasting fees are explained in the form below - not applied towards your final amount due
A non-refundable $150 deposit is required to reserve the date & to receive your custom invoice. The deposit will be reflected in your invoice
Wedding consultation form
Local Ingredient Highlights:
Finger Lakes Farms & Autumns Harvest Eggs
Farmer Ground Flour
The Birkett Mills Flour
Copper Horse Coffee
Seneca Salt
Full Plate Farm Collective Fruit
Cabot Unsalted Butter
Hillcrest Farm & Trinity Valley Dairy
Kutik's Wildflower Honey
High Ground Gardens Herbs
Herbs, Florals & Veggies From Our Gardens
Finger Lakes Farms & Autumns Harvest Eggs
Farmer Ground Flour
The Birkett Mills Flour
Copper Horse Coffee
Seneca Salt
Full Plate Farm Collective Fruit
Cabot Unsalted Butter
Hillcrest Farm & Trinity Valley Dairy
Kutik's Wildflower Honey
High Ground Gardens Herbs
Herbs, Florals & Veggies From Our Gardens
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